Wednesday, September 8, 2010
Vega Shake and Go Smoothie Photo Contest Update
I thought I would let you all know that I won a prize in that photo contest I told you about in this previous post. My photo had enough votes to take 12th place and win me a year supply of Vega Shake and Go Smoothie. Hoorah!
Tuesday, September 7, 2010
Vegan Groceries Revisited
Something has been bugging me. I blogged yesterday about a website that listed some (mostly) processed foods that were vegan.
When you visit the homepage, you are greeted with a perky little write-up that begins with the following sentence. “Being vegan doesn't mean you have to eat wheatgrass and alfalfa sprouts.” My thought as I read this was, “Why wouldn’t you want to eat wheatgrass and alfalfa sprouts?” I am not saying I would want to eat these things all day every day, but they are two very healthy choices that would be a great addition to a healthy diet. I personally didn’t think a sandwich was quite complete without alfalfa sprouts long before I was vegan or had a relatively healthy diet.
Am I alone, or in the minority, of wanting foods that are as natural as possible, that are not made with chemicals, that are going to be the best for my body and let my body perform and function at its most optimal level? Yeppers, I am the first to admit that I
Monday, September 6, 2010
Vegan Grocery Hunt
I found a pretty neat website ( I Can’t Believe It’s Vegan!” ) that lists foods that are vegan from an assortment of categories. It is nice, especially for beginning vegans, to have a place to look and find familiar foods that you know are going to not have animal products in them. It is also good for not-so-beginner vegans to just know a list of convenience foods that can be purchased when you are in a hurry (or for non-vegan husbands to pick up on their way home who do not know healthy food lingo). I post the link for those reasons. However, most of the foods are processed gunk, likely using or containing a really gross amount of chemicals, so please take the list with a grain of salt and make sure you don’t eat these foods too often.
Saturday, September 4, 2010
Are you a Healthy Vegan/Vegetarian?
First of all, hello. I have been away a while. I went to Texas on a mission trip with my oldest daughter to do some construction work for some families in need. This is also the busy time of year with my business. I should have some frequent posting going on now though.
I have read quite a few articles in the last months about people who become vegan, but don't know how to do it healthily. In these cases, being vegan is possibly worse for one's body than actually eating meat/dairy/eggs, as likely those foods were replaced with processed junk and a billion chemicals.
This article is from a lady who is not a vegetarian, but she sure has some good things to say about nutrition and how a healthy, balanced diet, eating natural foods helped her body recover from a heartbreaking diagnosis.
She also has a blog called Saving Naturally about eating and living healthy on a budget.
Sunday, August 8, 2010
A Vegan Feast
Last night, my husband and oldest daughter made dinner together. My sweet daughter did ask me if she should make her dish with vegan cheese so I could eat it (a cauliflower/broccoli bake- can you imagine? maybe it would work with Daiya Cheese (???), but certainly not the regular non-melty kind!). In the end, there was actually nothing in the meal that I could eat, but I didn't have to cook. I decided to take a run to Planet Organic, our local health/organic store for some selections from the deli. I was not really having the best day, so I decided to splurge and pick anything and everything that looked good. I ended up spending $32, but I have enough for probably 3 meals and I had a lot of fun doing it. I could have had just as much variety for a lot less money if I had just paid a little bit of attention to prices. I also should have taken a picture of my plate last night as it was insanely full of everything (and I ate it all). Hopefully, the picture of all my (slightly depleted) containers will do just as well.

Here is a list of what exactly I got for those who are interested (clockwise starting with top left):
Roasted Veggie Salad, Southwestern Basmati Rice, Tofu Sesame Snacks, Emerald Sesame Kale, Sweet Potato Salad, and finally Vegan Chocolate Cake.
I feel so lucky to even have some place I can go to get foods like these. Imagine how much work it would be to give myself the same experience at home? I am hoping when I finally get out to one of my local Vegetarian/Vegan group potlucks, it might be a somewhat similar experience (minus the work and the cost).
Saturday, August 7, 2010
Time to Vote!
I just voted in the 2010 VeggieAwards. What?! You want to vote too? Of course you do. You can do that here.
I know you don't need any incentives, but the people at VegNews are actually giving away prizes to voters too -Grand prize of a global getaway and first prize is a year supply of Daiya cheese. I am so anxious to try some o' that cheese.
Wednesday, July 28, 2010
This Month's Mishaps
I did very well this month. There are only two mishaps to report.
1.) Who would have thought so much candy has animal products in it?!? I ate Wine Gums on three different occasions over a two week period before I remembered to check the label and found out they had gelatin in them. Oops.
2.) This one was of my own choosing. The kids were making smores out at the lake. On one occasion I decided to take one milk chocolate covered graham cracker and eat it.
All in all, I would call this a very successful month.
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